REVELERS RED RESERVE

Monterey, California

35% Zinfandel, 35% Merlot, 15% Syrah, 15% Petite Sirah

Our Red Reserve is elegant in style with aromas of dried cherry, brambly blueberry notes, smooth tannins and a toasty mocha finish. Growers Dennis Ing and Paul Martinus of Pacific Valley provided the fruit for the special Red Blend Reserve. Yielding less than 3 tons/acre, the wines were kept separate until blending and aged for 18 months in neutral French Oak barrels. The wines' intensity reflects not only the shy production but the wonderful ripeness and flavor from these soils.

REVELERS WHITE RESERVE

Santa Barbara and Paso Robles, California

38% Sauvignon Blanc, 27% Reisling, 25% Chardonnay, 10% Viognier

Exotic and refreshingly crisp with notes of citrus, pear, green apple and a honeysuckle flower finish. The fruit for this exotic White Reserve Blend was sourced from some of the finest vineyards on California's Central Coast. Different soils and micro climates contribute to each of the wines' character, yielding a refreshing and complex wine for your enjoyment.